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BISTO |
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NOUGAT |
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AG VANPARI |
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NICKI |
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PAYSSLI |
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NORIS |
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Reg. #: BSITAM16990756536 |
aAa: |
DMS: |
Nacimiento: 02/06/2019 |
Caseina Kappa: BB |
Caseina Beta: A2A2 |
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PRODUCCIÓN |
G Hatos |
G Hijas |
71% Conf. |
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CDCB-G / 08-24 |
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Leche lbs 401 |
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Grasa lbs 39 |
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Grasa % +0.11 |
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Proteina lbs 28 |
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Proteina % +0.07 |
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NM$ 328 |
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CM$ 336 |
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FM$ 255 |
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GM$ 319 |
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Tasa de preñez de las hijas | 0.0 |
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Facilidad del Parto - Hijas | 3.1% | |
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CONFORMACIÓN |
4 Hatos |
5 Hijas |
71% Conf. |
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BSBA-G |
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Compuesto de Patas y Pezuñas | 0.77 |
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Estatura |
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Baja |
-0.9 |
Fortaleza |
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Fuerte |
+0.3 |
Prof. Corporal |
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Profunda |
+0.6 |
Forma Lechera |
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Tosca |
-0.1 |
A. de la Grupa |
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Isquiones Altos |
-0.7 |
Amplitud de Grupa |
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Angosta |
-0.6 |
Vista Lat. P. Traseras |
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Rectas |
-0.2 |
Patas Traseras, Vista de Atrás |
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Corvejónes Rectos |
+0.1 |
Ang. Talón |
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Alto |
+0.6 |
Inserción ubre Delantera |
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Suelta |
-0.2 |
Ancho Ubre Trasera |
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Angosto |
-0.1 |
Altura Ubre Trasera |
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Alta |
+1.1 |
Ligamento Central |
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Fuerte |
+0.7 |
Prof. Ubre |
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Profunda |
-1.3 |
Posición Pezones Delanteros |
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Abiertos |
-0.6 |
Longitud de Pezones |
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Largos |
+0.1 |
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